Japanese Comfort Food
Product Description
Japanese Comfort Food is a beautifully curated cookbook that brings the soul of Japanese home cooking to your kitchen.
From steaming bowls of miso soup and silky chawanmushi to crispy tonkatsu and soothing rice porridge, this book celebrates the dishes that nourish both body and spirit. With easy-to-follow recipes and cultural insights, it’s perfect for anyone who loves authentic, satisfying meals made with care.
Unearth 60 popular and warming Japanese recipes including:
- Pantry: Stewed kombu, marinated eggs
- Noodles: Shoyu ramen, summer noodles
- Rice: Donburi, homemade sushi
- Deep fried: Fried chicken, tempura veg
- Fried & grilled: Fried pork in ginger sauce, teriyaki salmon
- Stews & soups: Japanese hot pot, miso soup with fresh cabbage
- Small plates: Bento box, Japanese omelette
With tips on key techniques, from making your own dashi to folding gyoza, and homemade yakitori, discover the simplicity of recreating your favourite Japanese dishes at home using easy-to-source ingredients.
Print length: 160 pages
Format: Hardcover
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